TIPOS DE CARNE / TYPES OF MEAT
| Res/Beef | |
|---|---|
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Puerco/Pork | |
|---|---|
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Pescado/Fish | |
|---|---|
| Type | Type |
| Type | Type |
| Type | Type |
| Type | Type |
| Res/Beef | |
|---|---|
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Puerco/Pork | |
|---|---|
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Cut | Cut |
| Pescado/Fish | |
|---|---|
| Type | Type |
| Type | Type |
| Type | Type |
| Type | Type |