TIPOS DE CARNE / TYPES OF MEAT
Res/Beef | |
---|---|
Cut | Cut |
Cut | Cut |
Cut | Cut |
Cut | Cut |
Puerco/Pork | |
---|---|
Cut | Cut |
Cut | Cut |
Cut | Cut |
Cut | Cut |
Pescado/Fish | |
---|---|
Type | Type |
Type | Type |
Type | Type |
Type | Type |
Res/Beef | |
---|---|
Cut | Cut |
Cut | Cut |
Cut | Cut |
Cut | Cut |
Puerco/Pork | |
---|---|
Cut | Cut |
Cut | Cut |
Cut | Cut |
Cut | Cut |
Pescado/Fish | |
---|---|
Type | Type |
Type | Type |
Type | Type |
Type | Type |